Food Inspo

Here I share some recipes by other’s that I’ve enjoyed or some of my own meal ideas for when you just need a little inspiration to get your own ideas flowing. This collection ranges from a little more involved to as simple as throwing a few things into a blender. When I was first learning to cook (as recent as 2013!), I needed to follow a recipe to the T, the thought of trying to imitate something solely from a photo was – well, it just wasn’t going to happen. But if you’re comfortable in the kitchen, these will not be that challenging but if you’re new and still finding your way, trust me, you *can* wing it and come up with something completely delicious with just the help of a few quality ingredients, your taste buds, and a little inspiration.

If you have a spiralizer, than you already know about the joy that are zoodles! Long, thin strips of zucchini make a light and healthy replacement for regular pasta. You can eat the zoodles raw or here they are lightly cooked in a little oil and garlic, topped with a “bolognese” sauce made from lentils […]

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 When we had left over mac & cheese sauce, my husband said “this would go great with soft pretzels”, I knew just where to look. The pretzels are what dreams are made of, check out Slow Club Cookery for the recipe. My cheese sauce recipe can be found here and works great for pretzels, over pasta, or […]

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No recipe really required but something I definitely encourage you to try. Warm oven-roasted pears, the most luxurious vanilla cashew-based ice cream by So Delicious, and a drizzle of a locally made spicy cinnamon apple syrup. Have you ever had Hot Tamale candy? I can’t tell you how many pounds I used to eat, the […]

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